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“So hard to find vegan groceries and snacks here!”
“Vegan food is expensive!”
- Vegan labeling isn’t common here yet.
- Vegan meat and dairy alternatives are imported from foreign countries and thus pricey.
- Vegan foods are often wrongly equated with health foods, and health foods always cost more.
Not true, because:
- Vegan food includes fresh produce which are plenty and cheap.
- If you read the ingredients you’d be surprised at the number of accidentally vegan packaged foods available.
- Many cheap local foods are vegan, just not marked as vegan.
This is my complete guide to places to buy everything from breads to nutritional yeast to ice creams, with indications of price range!
1) Wet markets (pasars) – Affordable
I get my bulk of ingredients here. Not only the produce are fresher and sometimes cheaper than supermarkets, you can also support local businesses directly. Markets are stock full of local and imported veggies, tropical fruits, fresh tofu, local condiments, spice packs, dried foods and tempeh so fresh that it’s still warmly fermenting on the shelves. And in a lucky neighbourhood, you get a well-stocked vegetarian grocery stall full of vegan goodies.
2) Regular supermarkets (NTUC, Giant, Seng Siong) – Affordable
The second biggest bulk of my food comes from mainstream supermarkets. They have a great selection of fresh, dried and processed foods like miso, kimchi, non-dairy milks, canned beans, organic tofu, breads, edamame and granola bars that are not available in wet markets.
The health section is a gem – quality beans, nut milks, cider vinegar, organic grains and flaxseeds at cheaper prices than dedicated health stores. If you want cheaper, buy from iHerb or Mustafa!
Accidentally vegan breads: according to ingredients listed on NTUC’s online shop, my experience and confirmations from fellow vegans:
- Sunshine Multi Grain
- Sunshine Smart – Carb
(not listed on website, confirmed from fellow vegan)
- Sunshine Enriched Walnut Bread
- Sunshine Potato Wholemeal buns(not listed on website, confirmed from fellow vegan)
- Sunshine Softmeal Bread
- Sunshine Wholemeal Cream bread rolls (Chocolate, strawberry, raspberry, cookies & cream flavours)
- Sunshine Extra Fine Sprouted WHITE Bread (not the wholemeal one)
- Fairprice Wholemeal
- Gardenia Wholemeal Hamburger Buns
- Gardenia Foccacia (not listed on the website, from my experience)
- Top One Enriched White Bread
- Top One Enriched Wholemeal Bread
- Five Loaves brand has a good variety of vegan bread items (like cinnamon rolls), available at some NTUC finest.
Giant Supermarket (in-house breads, source: accidentallyvegansg):
- Charcoal multi-grain
- Walnut bread
This may not be a complete list. In case I missed out any or companies change recipes, always check the ingredients first.
3) Traditional Chinese dried goods and medicine (TCM)
shops – Variable prices
They aren’t just about Chinese medicine and herbs! You will find :
- Cashews, peanuts, walnuts and similar nut snacks
- Various dried fungi like shiitake, wild mushrooms, kelp, seaweed etc.
- Dried flowers – rose, chrysanthemum, lavender etc.
- Beans – Dried red bean, kidney beans, green beans etc
- Grains & Seeds – Barley, millet, oats, lotus seeds, sesame etc
- Superfoods – Chinese dates, gojiberries etc.
Prices will depend on the quality of the product or how exotic it is. The morel mushroom in this photo (top left) costs $45 per bottle as it’s a rare delicacy. Common ingredients like green/red beans, peanuts, dried shiitake and kelp are around $2-5 per packet.
TCM shops’ staff are usually knowledgeable about their goods, don’t be shy to ask for recommendations.
4) Indian provision shops – Affordable
Legumes, lentils and spices heaven! There’s one in almost every neighbourhood. My fav biryani and curry spice packs are from here. Many dry indian snacks are vegan – can’t resist a $2 pack of muruku!
Vegetarian products from India are always labeled with this green circle in a square. Simply look out for dairy.
5) Mustafa – Affordable
You’ll be surprised at the amount of vegan foods sold at this supermarket on steroids. The maze-like layout, poor organisation, crazy weekend crowds and unhelpful staff can drive one insane. But with prices that are too good to be true and selections unmatched by any other store, braving the madness is worth it.
Vegan groceries there:
- Singapore’s biggest selection of dates all year round.
- Huge range of Bob’s Red Mill’s products!
- Cheapest vegan cheese. Sheese brand, variety of cream cheese spread, slices and melt-able cheddars – not often in stock so stock up while you’re there.
- Nuttlex and Natura vegan butters, Soylife vegan yogurt.
- Non-dairy milks like almond, macadamia, soy, oat milks of various flavours.
- Instant soy, oat and nut milk powders and cereals.
- Black salt! And many other condiments.
- Fry’s faux meats, Linda McCartneys and various Chinese mock meats.
- For seitan, only Chinese canned seitans are available in SG. Otherwise, making from a pack of Bob’s Red Mill’s gluten flour is your best choice.
- Various sizes and types of TVPs (textured soy proteins).
- Nut butters (some with prices that will make iHerb cry) – pistachio, tahini, raw, roasted, blended with cacao, hazelnut chocolate blends, etc.
- Various canned beans (read: aquafaba), veggies and fruits. They don’t have canned green jackfruit but have fresh ones at the fridge section in veggies & fruit area. Tekka Market nearby also sells fresh green jackfruits.
- All sorts of nuts and dried fruits.
- Various flours, grains, organic beans, lentils, quinoa, chia seeds.
- Wraps – wheat, spelt, oat, rice and gluten-free.
- Baking section has nutritional yeast, rice/date/maple syrups, cacao nibs, coconut flakes, real vanilla extracts and beans.
- Interesting Italian dried pasta selection (note: black pasta = squid ink)
- Huge variety of oils. Avocado, walnut, coconut, herb-infused, etc.
- Many dark chocolates bars there are vegan.
- Mind-blowing amount of snacks – chips, seaweeds, local sweets, nuts, nut bars, granola bars, murukus.. I even saw raw kale chips once!
- Spices – dried, powdered, mixed, in shakers, in grinders, etc.
Shopping there can be overwhelming, so ask a seasoned fellow vegan to guide you there – their staff are the most unhelpful service personnel you can meet. Mustafa sometimes can run out of stock for certain items for months so best to get when you see – you never know when it runs out!
6) iHerb – Varied price range
Vegan heaven – protein powders, marshmallows, fruit-flavoured B12, nut butters, cosmetics, shampoos, EVERYTHING! Free shipping to Singapore for orders above USD85! My go-to for items sold too expensive or unavailable here. Here’s a list of links to good stuff I’ve tried and tested:
- B12 lozenge supplements.
- Hemp items. Selling hemp is banned here, so you can only get them on iHerb. So far Singapore customs have no issues with it.
- Pecans, brazil nuts, chia seeds, very yummy pumpkin seeds, preservative-free dried fruits.
- The most affordable maple syrup I’ve seen, organic spices, my favourite ketchup and nutritional yeast.
- Tahini, delish and sustainable palm oil peanut butter, sunflower seed butter.
- For travel, I get freeze dried veggies for DIY instant noodles, Larabars, this insanely tasty protein candy bars and ginger chews for motion sickness.
- Protein powders recommended by my vegan athlete friends.
- Lastly, moisturizing coconut hair care, peppermint spirits for IBS management, almond oil for skin care, cleansing gentle soap, floride free toothpaste.
Use my code ZHB975 to get 10% off your first purchase!
7) Local health stores and vegetarian grocery shops – Varied price range
Health stores in Singapore comes in 2 types – Asian and Western. They carry interesting, often healthier and organic niche products (nutritional yeast, gluten-free cookies, etc) not found in mainstream supermarkets.
Cheaper places (mostly Asian groceries):
Most Chinese vegetarian eateries have a grocery shelf with local-style veg foods (斋料) like egg (and dairy) free Chinese New Year cookies, meatless bak kwa and vegan sambal belacan. There are also many Chinese vegetarian groceries hidden in neighbourhoods – check this list or Happy Cow to find one near you!
They often stock various noodles, local condiments (I get sambal and belacan here), dried beans and nuts, preserves, cereals, seaweeds and instant foods (my travel staples!). Check ingredients before buying. Again, please let me know if I’ve missed out any store offering vegan groceries.
- Fortune Centre – This vegetarian enclave is mainly known for the variety of vegan – friendly food spots. It’s also got a few shops and eateries selling Asian groceries at level 1, 2 and 3. Men, you may want to avoid the “massage” parlors at levels 2, 3 and 4.
- Green Natural – Chinese vegetarian health shop with both Asian and Western health foods.
- Kian Joo – A popular Chinese vegetarian grocery shop, part of the small belt of old-school vegetarian businesses along Sims Ave. Carries Asian mock meats, frozen and canned foods, local sauces and health foods. Neighbour to Eastern Highlands veg bakery mentioned above and Kwan In Vegetarian food court (best cheap laksa here!)
- Redmart – Have a good selection of imported vegan meat and dairy alternatives (Beyond, Gardien, Fry’s etc) but may be sold out by now. Do email them to ask for restock.
- Mekhala Living – Fair-trade, organic, vegan and gluten-free Southeast Asian sauces, rice, spices and oils. I’m a fan of their delicious Thai-inspired sauces!
- Nature’s Glory – Mainly organic Asian groceries. Good range of local and imported dried and fresh produce.
- Phoon Huat – Doesn’t matter if you’re making parfaits or ang ku kueh, they can meet most of your baking and confectionery needs! Carries various flours from rice to gluten-free, nuts, chocolates, extracts and flavourings. Also has a shelf of imported foods with vegan ones (I saw vegan ramen, snack bars and digestives). Gullon brand has many vegan cookies and biscuits. Note that their dairy-free creamer is not vegan and they have no other vegan butters except Crisco (ugh).
- Sunny Choice – A delicious organic (mostly) vegan eatery that sells Asian health food and organic groceries.
- Taste Original – Excellent Asian sauces and healthy ramen selection.
- Yes Natural – Large selection of vegetarian and vegan foods and body care products. Have a vegetarian bakery (vegan options labelled) and restaurant at their Aljunied outlet.
- Zenxin Organic – Carries everything from fresh local produce to eco-friendly vegan household cleaners.
A note on Asian mock meats: Many of them contain milk, eggs as cheap binders and they aren’t always clearly labeled. Some untrustworthy suppliers even use animal-based flavourings, but an insider from Agri-Veterinary Authority (AVA) says they DNA test vegetarian mock meats for animal meats. Gluten-based ones (seitan) are the safest as gluten is a strong binder by itself. If the packaging looks dodgy – don’t buy. My advice is to either buy from well-known brands or avoid them completely.
Pricier places (Western groceries):
Carries imported items like organic kale, gluten-free, vegan faux meats, non-dairy cheese, vegan eggs and yogurts. Since they are often flown in frozen or refrigerated, prices can be a shock.
“So what do you drink if you don’t drink cow’s milk??” Fellow vegan Shimin bursting with joy over the abundance of non-dairy milks at Mahota. Thanks for providing the photo!
- Brown Rice Paradise – Large organic and healthy lifestyle store. Carries vegan dairy products and Follow Your Heart vegan egg.
- eat ORGANIC – Has Follow Your Heart vegan egg and some vegan meat alternatives.
- Four Seasons – High-end and quality imported health foods.
- Marks and Spencers – Although not as many as the others on this list, they carry some accidentally vegan snacks (gummies, bourbons, digestives etc) which are delicious and quite affordable! Often have clearance sales where a pack can be as low as $2. Vegetarian, dairy and eggs are clearly labeled under diet & allergy information. I’m a huge fan of the chocolate bourbons!
- Super nature – Large organic and healthy lifestyle store.
- The Organic Grocer – Imported organic Western groceries and foods, pricey.
- Vitakids – Kids’ health store with lots of vegan products.
If you’re an expat vegan living here, note that health foods, vegan meat and dairy alternatives available in your home country are sold here at much higher prices! If price is a concern, I encourage you to eat more whole foods and more like a local. Healthier and there’s less food miles too 🙂
8) High-end (atas) supermarkets – Pricier
“Atas” is a Singlish term for expensive, high-end and Western things. The main ones here are NTUC finest, Cold Storage and Marketplace selling mostly produce and foods from America, Europe, Australia, Canada and New Zealand. Every one will have a selection of imported vegan ice creams (So Delicious, Tofutti, Booja Booja etc), faux meats (Fry’s, Gardein etc) and dairy alternatives (Nuttlex, CoYo, Pacific, Silk, Natura etc). They are tasty and often clearly labeled vegan, but pricey and often highly processed. I rarely patronize them as cheaper places are enough to meet my needs. Veg*ns from foreign lands will welcome the familiar sight but not the unfamiliar price – remember, you’re paying for the products’ plane tickets here!
9) Vegan bakers – Varied price range
When I started being vegan around 2008 there were almost no vegan bakers..but look at the choices now! If you do vegan sweets and bakes, or have a vegetarian bakery with many vegan options, email me to be included here.
- April’s Bakery – Veganize-able Asian pies in flavours like coconut, taro, BBQ etc.
- Bakening – Free from all grains, gluten, dairy, refined/artificial sugar, soy, additives, gums, colourings and preservatives. Many vegan options available.
- Better Breads – Healthy homemade artisan breads and spreads.
- Brownice – Famous in the local vegan scene for their handmade ice cream and pizzas; they have a selection of delicious ice cream cakes too.
- Bunny Bakery – 100% vegan, gluten free and refined sugar free.
- Delia.v – Beautiful and elegant 100% vegan pastries.
- Delcies’ – The priciest but healthiest bakery with gluten-free, diabetic-friendly, nut and soy-free options. Certified halal, 100% vegan. I’m a fan of their sugar-free mooncakes!
- Eastern Highland Vegetarian Bakery – Promotes themselves as eggless vegetarian but 95% of their bakes are vegan. Main selling points are the affordable price and local old-school nostalgic charm – fluffy buns, sandwich breads, durian rolls and brightly-coloured cakes. Always ask the friendly boss (uncle in singlet) for vegan as not all the staff are knowledgeable.
- Sayang’s – Home cake baker with 100% vegan, beautifully frosted chocolate cakes, halal-friendly.
- SG Cupcakes – Makes cupcakes and brownies, blend of local (eg cendol and bandung cupcakes) and Western flavours.
- M Bakery – Vegetarian bakery specialising in local-style sweets and bakes with many vegan options.
- Peace of Cheese – Handmade and healthy cultured vegan cheeses and butter. Singapore’s first vegan creamery.
- Teeny weenie treats – Handmade oat balls and other treats as cute as their name!
- Well Dressed Salad Bar – Rustic, homemade and beautifully flavoured sweets baked with love. They have VEGAN DONUTS too! Thanks Zenna for the pretty pics!
- Yes Natural Bakery – Healthy buns, breads, a few cakes with good vegan options, clearly labeled.
- Vegan Vice – Impressive handmade, from scratch, healthy vegan gelatos. See my review here.
- Amy’s cakes – I’m putting this here only because it’s good in an omg-forgot-her-birthday emergency. Chocolate and orange flavours available from high-end supermarkets. Pricey for
just a bare cake – try to support our local bakers instead.
10) Vegan Ice Cream & yogurts – Varied price range
Look at this list compiled by local vegan outreach group Animal Allies Singapore. I prefer buying local brands as they can be much cheaper.
I’d like to add
- Mr Bean – They have 2 outlets (Yew Tee Point and One-North MRT) that carry vegan flavours – original, gula melaka, durian, blueberry, green tea, chocolate. I was told the cookies and cream has milk. Also sold in tubs.
- Ben & Jerry’s non-dairy flavours are available at some Cold Storage.
If you’re as turned off as me by the prices of non-dairy yogurts here, I wrote about how to make yogurt here. Super easy, no culture starter and machines needed – only a handful of quinoa, water and coconut or soymilk!
11) Local organic farms
Organic is better for our health, environment and I taste a huge difference in overall quality – sweeter, juicier, more tender and flavourful. I don’t eat full organic due to the cost, but I support local farms sometimes. Supermarket organic produce generally isn’t as fresh as buying direct from farms. Quanfa farm is my current favourite because of their low free delivery quota, you can find a list of local veggie farms here.
The government is now eyeing many farmlands for redevelopment. A lot are family businesses and their livelihoods may be affected. I highly encourage you to support our local farms as much and as soon as possible.
12) If you need lots of fruits and nuts..
Teck Sang is where you go if you’re nuts about nuts at wholesale prices! Probably the most affordable nuts and dried fruits place in Singapore.
To get all the fruits for your raw or HCLF/RTF/801010 needs, befriend your neighbourhood fruit stall’s sellers. They are usually friendly folks and can give good discounts if you bulk purchase or buy off their almost overripe fruits.
13) Bonus: Vegan lifestyle products & services
- Bubbly Petz is Singapore’s first 100% restraint-free grooming studio that stocks vegan and eco–friendly pet supplies! A family of friendly folks are behind this studio that feels more like a furry babies daycare. Located opposite Loving Hut, one of the best vegan cafes here.
- Handmade Heroes is another 100% locally-grown vegan brand that sells handmade quality skin care products. Shampoos, scrubs, face masks and lip care items – the perfect gift for your vegan friend!
- Julian is a tattoo artist who uses vegan ink!
- Luke Tan is a Singaporean vegan bodybuilder and does physical training and coaching tailored to vegans’ needs.
- Kinokuniya and library@orchard has a great selection of vegan cookbooks in their culinary section.
Lastly, reading labels is a must
No one will judge you for reading ingredients on a pack of food because Singaporeans mind their own business. There are sneaky animal products in the form of food additives and emulsifiers (E numbers) lurking in many processed foods. A handy app is Animal-Free or simply Google the strange-sounding names. For E numbers, check against here.
Here are some examples:
- Cochineal/Carmine/Natural red colouring – Red food colouring made from crushed red insects.
- Isinglass – Fish bladder extract used to distill alcoholic drinks.
- Rennet – Cow’s stomach lining extract used in cheeses.
- Gelatine – Gelling agent made from melted animal bones used in gummies.
- Vitamin D3 – Sheep’s wool or fish liver extract often added in juice.
- Bone char – Animal bones, a slaughterhouse by-product used in sugar refining process to make white sugar. Widely used local brand SIS is bone char free. When in doubt, use unrefined sugar.
- Castoreum – Fake vanilla flavouring usually called ‘natural vanilla flavours’. Extracted from beaver anal glands.
If you’re into junk food, Accidentallyvegan instagram features processed foods and snacks in local supermarkets and convenience stores that are vegan. The girls behind this account have read the ingredients for you!
Contact me if I missed out anything.